Lunch menu of Marttinen

Lunch  11.30 - 13.00

12,90 €

You can also pay with Smartum

(G) Gluten-free, (L) Lactose-free, (M) Milk-free. 
Special diets, including vegan, are made to order the next day.

Take away includes main course with toppings, salad, dessert, bread and spread and mineral water. 
Lunch icludes Marttinen's organic breads, spreads, drinks, Fair Trade coffee and tea.

Harvest week from 3rd till 7th of October 2022

Finnish food production is celebrated during Harvest week. Clean food is not self-evident, let's remember to appreciate it with words and actions.

Monday 2.10.

Vegetarian fry

Mashed potatoes

Carrot romesco

Cabbage salad

Lingonberries and pickled cucumber

Blueberry curd

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Tuesday 3.10.

Chicken and vegetable stew

Potatoes and grain

Coriander yogurt

Cauliflower cuscus

Green salad

Buckthorn compote and whipped vanilla cream

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Wednesday 4.10.

Fried vendace

Mashed potatoes

Roasted beets

Salad table

Blackcurrant parfait

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Thursday 5.10.

Minced meat and vegetable stakes

Wedge potatoes

Barley with wild mushrooms

Coleslaw

Ginger zucchinis

Whipped porridge with rhubarb

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Friday 6.10.

Cabbage casserole with bacon

Roasted potatoes

Lingonberries 

Roasted carrots salad

Apple crumble  and vanilla sauce

Changes are possible.

Coming

     

• Later in the autumn America week